At least 155 million people faced crisis levels of food insecurity in 2020 because of conflict, extreme weather events and economic shocks linked in part to COVID-19, a UN-partnered flagship report said on Wednesday.
Read the full story, “155 million faced acute food insecurity in 2020, conflict the key driver”, on globalissues.org →
Read the full story, “155 million faced acute food insecurity in 2020, conflict the key driver”, on globalissues.org →